Rethink the way you eat. Using provided ingredients, build your own appetizer, main course and dessert in a three-round, no-cooking required challenge. Please note any food allergies you have on your registration form. Registration is required.
The Library remains closed, but curbside holds pickup starts Monday, May 11! Place up to 10 requests in the online catalog or by phone and we'll contact you when it's ready.
All face-to-face classes, events and meetings are cancelled through the end of July, but we're hard at work planning our virtual summer curriculum. Please access our Resource Guide to find information and assistance.